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ANDI En Español

Posted in Additional Information

... y rotisseries (Averigue que aderezo usan y quitele la piel antes de servirlo). Las salchichas Hebrew National Low Fat Franks contienen soya y están libres de gluten. Chequee cuidadosamente las etiquetas ...

The Wellness Center

Posted in Professionals and Practitioners

... of these tasks. Doctors from the ancient Hebrews and Greeks recognized this and advised us to, as Hippocrates taught: “let your food be your medicine and medicine be your food”. In the words of Paracelsus, ...

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The content on this website is not to be taken as medical advice. We have gathered information here so that you can make an informed decision in partnership with your medical practitioner.

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Lisa S. Lewis, Ph.D.

Lisa S. Lewis, Ph.D. Lisa S. Lewis, Ph.D. is the author of Special Diets For Special Kids I & II, the foremost books on gluten and casein-free diets for children with disabilities.

Karyn Seroussi

Karyn Seroussi Karyn Seroussi is the author of Unraveling the Mystery of Autism and PDD, the story of her son's autism recovery through dietary and other biomedical interventions.

Helping since 1995

Together Lewis and Seroussi created the Autism Network for Dietary Intervention (ANDI.) Since 1995, ANDI has been helping and supporting parents using dietary and biomedical interventions for autism spectrum disorders. Last year, Lisa and Karyn again joined forces and put the sum of their knowledge in a new book, The Encyclopedia of Dietary Interventions. They continue to write and speak on the topic of dietary intervention, and to support other parents around the world.